Party Cheese Ball - cooking recipe
Ingredients
-
8 oz. cream cheese
8 oz. sharp Cheddar, shredded
1 Tbsp. green pepper, chopped
1 Tbsp. onion, chopped
1 Tbsp. fresh lemon juice
2 Tbsp. Worcestershire sauce
salt and pepper to taste
finely chopped pecans or walnuts
Preparation
-
Mix everything together (except nuts) well and shape into a ball.
Roll in finely chopped pecans or walnuts.
Chill at least 8 hours before serving.
Leave a comment