Sour Cream - Lime Sauce - cooking recipe

Ingredients

1 (8 oz.) carton sour cream
2 Tbsp. chopped parsley
1 Tbsp. prepared mustard
1 Tbsp. lime juice
1/4 tsp. onion salt
1/8 tsp. white pepper

Preparation

Combine all ingredients, stirring well.
Cover and chill 2 hours.
Serve over hot or chilled cooked vegetables.