Hamburger Casserole - cooking recipe

Ingredients
    4 c. uncooked egg noodles
    2 (3 oz.) pkg. cream cheese
    1/2 c. milk
    1 tsp. Worcestershire sauce
    1 medium onion
    1 medium green pepper
    2 tsp. butter
    1 lb. hamburger meat
    1 small can tomato paste
Preparation
    Cook noodles in boiling water and season with salt.
    Mix cream cheese, milk and Worcestershire sauce.
    Put cooked noodles in casserole dish and add cream cheese mixture.
    Brown onion and green pepper in butter; add meat and brown on low heat.
    Then add tomato sauce.
    Skim off grease and cook thick.
    Pour over noodles and cream cheese mixture.
    Bake at 350\u00b0 until casserole bubbles, about 10 minutes.

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