Rice Salad - cooking recipe
Ingredients
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2 boxes Rice-A-Roni (fried rice with almonds)
2 cans whole olives
2 jars marinated artichoke hearts, quartered
1/2 bell pepper, chopped
1 bunch green onions, chopped
1 c. sauteed slivered almonds
1 jar chopped pimentos
4 stalks celery, chopped
1 c. mayonnaise
Preparation
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Cook Rice-A-Roni according to package directions.
Cool completely.
Add all the rest of the ingredients.
Serves 10.
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