Rice Salad - cooking recipe

Ingredients
    2 boxes Rice-A-Roni (fried rice with almonds)
    2 cans whole olives
    2 jars marinated artichoke hearts, quartered
    1/2 bell pepper, chopped
    1 bunch green onions, chopped
    1 c. sauteed slivered almonds
    1 jar chopped pimentos
    4 stalks celery, chopped
    1 c. mayonnaise
Preparation
    Cook Rice-A-Roni according to package directions.
    Cool completely.
    Add all the rest of the ingredients.
    Serves 10.

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