Laurie'S Chili - cooking recipe

Ingredients

2 lb. ground chuck or beef
3 medium onions
1 green pepper
3 to 6 cloves garlic
1 can Brooks chili beans (12 to 16 oz. can)
1 regular can Joan of Arc fancy red kidney beans
1 can tomato bits (regular size can)
1/2 pkg. or so French's Chili-O mix
1 big can tomato juice
2 to 3 Tbsp. or so chili powder
salt
pepper

Preparation

Combine all ingredients and simmer until thick, about 2 hours.