Greek Salad - cooking recipe

Ingredients
    1 head lettuce, broken
    1 head cauliflower, sliced
    1 large Bermuda onion, thinly sliced
    1 lb. bacon, fried crisp and broken
    1 pt. mayonnaise
    1/2 c. Parmesan cheese
    1/4 c. sugar
Preparation
    Layer lettuce, cauliflower, onion and bacon in large bowl.
    Mix mayonnaise, Parmesan cheese and sugar and spread over salad, sealing edges.
    Make a day ahead.
    Mix when ready to serve.
    Very large recipe.

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