Greek Salad - cooking recipe
Ingredients
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1 head lettuce, broken
1 head cauliflower, sliced
1 large Bermuda onion, thinly sliced
1 lb. bacon, fried crisp and broken
1 pt. mayonnaise
1/2 c. Parmesan cheese
1/4 c. sugar
Preparation
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Layer lettuce, cauliflower, onion and bacon in large bowl.
Mix mayonnaise, Parmesan cheese and sugar and spread over salad, sealing edges.
Make a day ahead.
Mix when ready to serve.
Very large recipe.
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