Wild Rice Casserole - cooking recipe

Ingredients

1 lb. lean ground beef
1 lb. pork sausage, ground
2 c. cooked wild rice
1 c. cooked white rice
2 c. chopped celery
1 large onion, chopped
1/2 lb. sliced mushrooms

Preparation

Brown meat.
Add celery and onion; cook until tender.
Mix with cooked rice and mushrooms.
Bake for 45 minutes at 350\u00b0.