Party Punch - cooking recipe

Ingredients

2 (12 oz.) cans lemonade frozen concentrate (Minute Maid
)
4 (46 oz.) cans chilled fruit punch (Hawaiian Punch
)
1 (2 liter) bottle chilled lemon-lime soft drink (diet or regular, 7-Up
)
1 fresh lemon, cut into slices
1 fresh orange, cut into slices

Preparation

Partially defrost the lemonade. Pour the lemonade into the punch bowl. Add the chilled Hawaiian Punch| and 7-Up| and mix well. Float fresh lemon and orange slices on top as a garnish. Prep time: 5 minutes.