Brownies - cooking recipe

Ingredients

4 sq. chocolate
2/3 c. shortening
2 c. sugar
4 eggs
1 1/2 c. flour
1 tsp. baking powder
1 tsp. salt
1 c. chopped walnuts

Preparation

Melt chocolate and shortening.
Beat in sugar and eggs.
Sift together and stir in dry ingredients.
Mix in walnuts.
Spread in well-greased baking pan.
Bake until top has dull crust in a 350\u00b0 oven.