Apple Crisp - cooking recipe

Ingredients

4 c. sliced apples
1 tsp. cinnamon
1 tsp. salt
1/4 c. water
3/4 c. sifted flour
1 c. sugar
1/3 c. butter

Preparation

Place apples in a buttered 10 x 6-inch baking dish.
Sprinkle with cinnamon, salt and water.
Rub together the flour, sugar and butter.
Sprinkle over apples.
Bake at 350\u00b0 for 40 minutes. Serve warm with cream.