Chicken And Rice - cooking recipe

Ingredients

8 boneless chicken breasts
2 c. uncooked rice
1 stick oleo
1 can cream of mushroom soup
1 can cream of celery soup
1 can cream of chicken soup
1/2 pkg. Lipton onion soup
2 cans milk

Preparation

Melt oleo in large saucepan.
Mix all soups and milk into oleo.
Spread rice on bottom of ungreased 9 x 13-inch pan.
Pour 1/2 of soup mixture over rice.
Mix soup and rice.
Place chicken breasts on top of rice.
Pour remaining soup mixture over chicken. Bake, uncovered, at 275\u00b0 for 3 hours.