Mexican Breakfast - cooking recipe

Ingredients

1 small onion, diced
1 small green pepper, diced
1 tomato
5 eggs
1/2 lb. sausage
2 large potatoes
1 pkg. tortillas
Cheddar cheese

Preparation

Peel and
dice potatoes.
Fry separately.
Fry sausage, onion and green
pepper.\tAdd
eggs
and cheese.\tAdd potatoes and diced tortillas.
Make sure tomatoes are heated thoroughly.
Put 1 large spoonful in each tortilla.
Wrap and serve.