Sweet-N-Sour Salad - cooking recipe
Ingredients
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1 can chopped sauerkraut, drained
1/2 c. vinegar
1 medium purple onion, chopped
1 c. chopped celery
1 small jar pimento, chopped
Preparation
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Mix together in a bowl.
Pour 1 cup sugar on top.
Do not stir.
Refrigerate.
Stir sugar into salad before serving.
Drain if you like.
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