Million Dollar Pound Cake - cooking recipe

Ingredients
    3 c. sugar
    1 lb. butter, softened
    6 eggs, at room temperature
    4 c. flour
    3/4 c. milk
    1 tsp. almond extract
    1 tsp. vanilla extract
Preparation
    Combine sugar and butter and cream until light and fluffy. Add eggs, one at a time, beating well.
    Add flour to creamed mixture.
    Add milk and beat well.
    Stir in flavorings.

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