Million Dollar Pound Cake - cooking recipe
Ingredients
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3 c. sugar
1 lb. butter, softened
6 eggs, at room temperature
4 c. flour
3/4 c. milk
1 tsp. almond extract
1 tsp. vanilla extract
Preparation
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Combine sugar and butter and cream until light and fluffy. Add eggs, one at a time, beating well.
Add flour to creamed mixture.
Add milk and beat well.
Stir in flavorings.
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