Crescents(Cookies) - cooking recipe

Ingredients

2 sticks margarine
5 Tbsp. powdered sugar (heaping)
2 c. self-rising flour
1 tsp. vanilla
1 tsp. ice water
2 c. pecans

Preparation

Mix all together and roll in crescent shape (small).
Bake in slow oven (275\u00b0) for about 40 minutes.
Roll in powdered sugar while hot.