Hamburger Casserole - cooking recipe
Ingredients
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1 to 3 lb. ground beef
1 1/2 bell peppers, chopped
1 1/2 onions, chopped
1 can cream of mushroom soup
1 can beefy mushroom soup
1 lb. Velveeta cheese
Tater Tots
Preparation
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Cook ground beef; drain off grease.
Mix chopped onion, bell pepper, cream of mushroom and beefy mushroom soups together.
Pour into square pan; grate cheese over top.
Cover with Tater Tots. Cook in oven at 400\u00b0 until potatoes brown.
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