Hamburger Casserole - cooking recipe

Ingredients
    1 to 3 lb. ground beef
    1 1/2 bell peppers, chopped
    1 1/2 onions, chopped
    1 can cream of mushroom soup
    1 can beefy mushroom soup
    1 lb. Velveeta cheese
    Tater Tots
Preparation
    Cook ground beef; drain off grease.
    Mix chopped onion, bell pepper, cream of mushroom and beefy mushroom soups together.
    Pour into square pan; grate cheese over top.
    Cover with Tater Tots. Cook in oven at 400\u00b0 until potatoes brown.

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