Baked Apples - cooking recipe
Ingredients
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3/4 c. sugar
1 Tbsp. cornstarch
1 tsp. cinnamon
6 c. sliced and cored apples (leave peel on)
1 Tbsp. lemon juice
1 Tbsp. margarine
Preparation
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Bake at 425\u00b0 for 50 minutes.
Delicious breakfast treat served with hot biscuits.
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