Baked Apples - cooking recipe

Ingredients
    3/4 c. sugar
    1 Tbsp. cornstarch
    1 tsp. cinnamon
    6 c. sliced and cored apples (leave peel on)
    1 Tbsp. lemon juice
    1 Tbsp. margarine
Preparation
    Bake at 425\u00b0 for 50 minutes.
    Delicious breakfast treat served with hot biscuits.

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