Broccoli Casserole - cooking recipe
Ingredients
-
1 stick oleo
1/2 c. chopped celery
1/2 c. chopped onion
1 (10 oz.) can cream of mushroom soup
1/2 lb. Velveeta cheese
1/2 soup can milk
2 (10 oz.) pkg. frozen broccoli spears, cooked
3 c. rice, cooked
Preparation
-
Frozen chopped broccoli can also be used.
Leave a comment