Broccoli Casserole - cooking recipe

Ingredients
    1 stick oleo
    1/2 c. chopped celery
    1/2 c. chopped onion
    1 (10 oz.) can cream of mushroom soup
    1/2 lb. Velveeta cheese
    1/2 soup can milk
    2 (10 oz.) pkg. frozen broccoli spears, cooked
    3 c. rice, cooked
Preparation
    Frozen chopped broccoli can also be used.

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