Garden Macaroni Salad - cooking recipe

Ingredients

1/4 c. mayonnaise
1 (8 oz.) pkg. cream cheese
1/4 c. sweet pickle relish, drained
1 Tbsp. prepared mustard
2 c. elbow macaroni, cooked and drained
1 c. chopped cucumber
1/2 c. chopped green pepper
1/2 c. radish slices
2 Tbsp. chopped onion
1/2 tsp. salt

Preparation

Gradually add mayonnaise to cream cheese, mixing until well blended.
Stir in relish and mustard.
Add remaining ingredients; mix lightly.