Twinkie Dessert - cooking recipe

Ingredients

1 box Twinkies
2 (3 oz.) pkg. vanilla instant pudding
6 oz. box strawberry jello
1 large container Cool Whip
maraschino cherries
nuts

Preparation

Mix jello per directions (cooled, but not jelled).
Place Twinkies in 9 x 13-inch pan.
Pour jello over Twinkies and let set.
Mix pudding by directions.
Pour over jello.
Let set. Cover with Cool Whip.
Top with cherries and nuts.