Spaghetti Salad - cooking recipe

Ingredients

1 lb. spaghetti
Italian seasoning (ground)
1 small bottle Italian Dressing
1 cucumber
1 bell pepper
1 onion
1 tomato
1 cup fresh broccoli
1 cup fresh mushrooms

Preparation

Cook spaghetti according to package instructions.
Drain, rinse, and cool.
Slice and chop all vegetables (wash also).
Add Italian Seasoning.
Mix in spaghetti.
Add Italian dressing.
Mix well.
Refrigerate.