Pumpkin Pie - cooking recipe
Ingredients
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2 c. pumpkin, cooked
1 c. sugar
1 small pkg. vanilla instant pudding
1 egg
1/2 tsp. cinnamon
1 small can milk
1/2 stick margarine, melted
Preparation
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Put pumpkin into blender to make smooth, then mix all ingredients.
Put into pie shells and bake at 400\u00b0 for 10 minutes. Reduce heat to 350\u00b0 for 20 minutes, or until done.
Makes 2 pies.
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