Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
2 Tbsp. Worcestershire sauce
2 c. Cheddar cheese, grated
1/4 c. green pepper
2 Tbsp. pimento
1/4 c. onion
1 tsp. lemon juice
dash of garlic salt
dash of ground red pepper
chopped pecans
Preparation
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Mix all ingredients (except pecans) and shape into one or two balls.
Roll in chopped pecans.
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