Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    2 Tbsp. Worcestershire sauce
    2 c. Cheddar cheese, grated
    1/4 c. green pepper
    2 Tbsp. pimento
    1/4 c. onion
    1 tsp. lemon juice
    dash of garlic salt
    dash of ground red pepper
    chopped pecans
Preparation
    Mix all ingredients (except pecans) and shape into one or two balls.
    Roll in chopped pecans.

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