Deep Dish Cavitini - cooking recipe

Ingredients

2 lbs. hamburg
2 lbs. hot sausage
2 lbs. sweet sausage
1/2 tsp. basil
4 green peppers
4 large onions
1/2 tsp. garlic salt
2 cans of tomato paste
2 cans of water
1 lb. pasta shells
1 lb. pasta spirals
1 lb. pasta wheels

Preparation

Put sausage in kettle. Add 2 cups hot water. Simmer until cooked. Add basil, peppers, onions and garlic salt. Cook 15 minutes. Cut sausage in bite size pieces.