Cream Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    4 Tbsp. margarine
    1 pkg. Good Seasons Italian mix
    nuts, ground
Preparation
    Mix cream cheese, margarine and Italian mix together.
    Roll into ball.
    Roll ball in ground nuts.
    To make a dip instead of a ball, add enough milk to the cheese, margarine and Italian mix to dipping consistency and omit nuts.

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