Cream Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
4 Tbsp. margarine
1 pkg. Good Seasons Italian mix
nuts, ground
Preparation
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Mix cream cheese, margarine and Italian mix together.
Roll into ball.
Roll ball in ground nuts.
To make a dip instead of a ball, add enough milk to the cheese, margarine and Italian mix to dipping consistency and omit nuts.
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