Crab Alfredo - cooking recipe

Ingredients

16 oz. thin egg noodles
1 c. cream
1 stick and 1 Tbsp. margarine
1 c. Parmesan cheese
salt
pepper
8 oz. fresh mushrooms, sliced
1/2 tsp. minced garlic
2 cans fancy white lump crabmeat

Preparation

Prepare noodles according to package directions.
Set aside. Saute mushrooms in garlic and 1 tablespoon margarine.
Add margarine and cream to hot noodles and toss.
Add Parmesan cheese, mushrooms and crab.
Toss again.