Chicken Spaghetti - cooking recipe

Ingredients

1 whole chicken, boiled and boned
1 onion, chopped
1 bell pepper, chopped
1 can cream of mushroom soup
1 (8 oz.) can tomato sauce
1 can Ro-Tel tomatoes
1 medium pkg. spaghetti, boiled
1 (4 oz.) pkg. Velveeta cheese

Preparation

Combine all ingredients (except Velveeta) in chicken broth in large casserole dish.
Stir together.
Cut Velveeta up on top and cook in oven about 30 or 40 minutes at 350\u00b0.
Serves about 8.