Poppy Seed Chicken - cooking recipe

Ingredients

1 (8 oz.) light sour cream
1 can cream of mushroom soup
35 Ritz crackers, crushed
1/2 melted margarine
2 Tbsp. poppy seed
4 cooked, shredded, boneless chicken breasts

Preparation

Mix all ingredients, pour into a greased dish (or Pam it). Bake for 30 minutes at 350\u00b0.