Perfect Cornbread - cooking recipe
Ingredients
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1 c. sifted all-purpose flour
1 c. corn meal (white or yellow)
4 tsp. baking powder
3/4 tsp. salt
2 Tbsp. sugar (optional)
1/4 c. shortening
2 eggs
1 c. milk
Preparation
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Bake at 425\u00b0 for 20-25 minutes.
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