Beef Sandwiches - cooking recipe

Ingredients
    1 1/4 c. cold roast beef
    1 tsp. salt
    1/2 Tbsp. tomato catsup
    1/2 tsp. Worcestershire sauce
    1 Tbsp. melted butter
Preparation
    To minced cold roast beef, add the salt, tomato catsup, Worcestershire sauce and melted butter.
    Spread on buttered bread; cover with a second slice and cut into fancy shapes.

Leave a comment