Beef Sandwiches - cooking recipe
Ingredients
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1 1/4 c. cold roast beef
1 tsp. salt
1/2 Tbsp. tomato catsup
1/2 tsp. Worcestershire sauce
1 Tbsp. melted butter
Preparation
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To minced cold roast beef, add the salt, tomato catsup, Worcestershire sauce and melted butter.
Spread on buttered bread; cover with a second slice and cut into fancy shapes.
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