Perky Peas And Potatoes - cooking recipe

Ingredients

16 oz. cream cheese
1 c. milk
2/3 c. Parmesan cheese
2 cans drained peas
2 cans drained potatoes

Preparation

Blend cream cheese, milk and Parmesan cheese.
Add peas and potatoes.
Heat on stove top in double boiler or in a casserole dish in oven.