Microwave Spicy Pecans - cooking recipe

Ingredients

6 Tbsp. butter or margarine
3 Tbsp. Worcestershire sauce
1 Tbsp. soy sauce
1 tsp. garlic salt
4 c. pecan halves

Preparation

Place butter and seasonings in a 3-quart casserole dish. Microwave for 1 minute.
Add pecan halves and stir until coated. Microwave another 8 to 10 minutes.
Stir several times during cooking.
Drain off any excess butter.
Spread pecans out onto paper towel to absorb excess butter.
Stores well in an airtight container.