Ingredients
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2 c. sugar
1 Tbsp. cocoa
24 graham crackers, crushed
1 stick butter
1/2 c. sweet milk
2 c. oats
1/2 c. peanut butter
Preparation
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Boil for 1 minute the sugar, butter, cocoa and milk.
Remove from flame.
Pour over graham crackers, oats and peanut butter. Stir until mixed only.
Drop by teaspoonfuls onto wax paper. Makes 2 to 3 dozen cookies.
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