Barbecue Sauce - cooking recipe

Ingredients

1 c. ketchup
2 Tbsp. lemon juice
2 Tbsp. cider vinegar
1/4 c. brown sugar
1/2 tsp. salt
1/2 to 1 tsp. hot pepper sauce
1 clove garlic, minced
2 tsp. Worcestershire sauce
1/2 c. water

Preparation

Mix all together.
Bring to a boil.
Reduce heat.
Simmer for 30 minutes.
Makes 1 1/2 cups sauce.
Refrigerate.
Very good on beef, chicken or pork.