Cheese Balls - cooking recipe
Ingredients
-
1 (1 lb.) roll sausage
1 c. flour
1 pkg. Cheddar cheese, grated
Preparation
-
Mix softened roll of sausage, flour and grated cheese in a bowl.
Form 1-inch balls; place on greased cookie sheet.
Bake at 375\u00b0 until golden brown.
Remove cheese balls from oven; allow them to cool before placing them on plate.
Leave a comment