Slow Cooker Hearty Beef And Bean Chile - cooking recipe

Ingredients

1 1/2 lb. Ground beef
1 large onion, chopped
2 cloves garlic, minced
1 can (10 3/4 oz.) Tomato soup
1 Can (14 1/2 oz.) diced tomatoes
1/2 Cup water
2 Cans (15 oz. Each) red kidney beans
1/4 Cup chili powder
2 tsp. ground cumin

Preparation

Cook beef in skillet until browned. Pour off fat. Mix beef, onion, garlic, soup, tomatoes, water, beans, chili powder and cumin in 3 1/2 qt. slow cooker. Cover and cook on low 8 to 10 hours.