Cheese Puffs - cooking recipe

Ingredients

2 c. shredded Cheddar cheese
1/2 c. softened butter
1/4 tsp. paprika
1 c. sifted flour
1/8 tsp. salt
1/8 tsp. cayenne pepper

Preparation

Soften cheese and work all ingredients together by hand.
Roll into marble size balls.
Bake at 350\u00b0 for 15 minutes.