Peanut Brittle - cooking recipe

Ingredients

1 pkg. caramel or butterscotch Kre-mel
1 c. sugar
1/2 c. water
1 c. shelled peanuts
1/4 tsp. soda

Preparation

Mix Kre-mel and sugar.
Add water and boil to 280\u00b0 (hard-crack stage).
Remove from stove.
Add soda and peanuts and spread out in pan, lightly oiled with butter.
When cold, break in pieces.