Tuna Salad - cooking recipe

Ingredients
    2 cans tuna, drained
    2 eggs, boiled and peeled
    dash of salt
    dash of pepper
    1 tsp. sugar
    dash of Accent
    1/2 c. to 1 c. mayonnaise
    3 Tbsp. sweet pickle relish
Preparation
    Flake tuna and dice eggs; mix.
    Add mayonnaise, pickle relish and seasonings.
    May serve chilled or right away.

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