Tuna Salad - cooking recipe
Ingredients
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2 cans tuna, drained
2 eggs, boiled and peeled
dash of salt
dash of pepper
1 tsp. sugar
dash of Accent
1/2 c. to 1 c. mayonnaise
3 Tbsp. sweet pickle relish
Preparation
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Flake tuna and dice eggs; mix.
Add mayonnaise, pickle relish and seasonings.
May serve chilled or right away.
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