Black Olive Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 can Ro-Tel tomatoes
1 can black olives, sliced
1 small onion
Velveeta and Cheddar cheese
1 small bag macaroni
garlic salt

Preparation

Cook macaroni and set aside.
Brown meat.
Add onion, olives and tomatoes.
Cook for a few minutes.
Add cooked macaroni.
Mix well.
Add grated cheeses on top.
Cook in oven to melt cheese.