Taco Casserole - cooking recipe

Ingredients

1 1/2 lb. hamburger, cooked and drained
1 chopped onion
1 can whole kernel corn
1 can enchilada sauce
1 1/2 cans water
1 pkg. taco seasoning
2 c. (8 oz.) grated cheese
2 c. crushed taco shells or corn chips

Preparation

Mix meat, onion, corn, sauce, water and seasoning; simmer for 20 minutes.