Fresh Apple Cake - cooking recipe

Ingredients

2 c. sugar
1 1/2 c. Wesson oil
3 eggs
3 c. flour
1 tsp. soda
1 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg
2 tsp. vanilla
3 c. chopped apples
1 c. chopped dates
1 c. chopped pecans

Preparation

Combine sugar and oil in a large bowl.
Stir to mix well.
Add eggs, one at a time, beating well into the sugar and oil.
Sift together flour, soda, baking powder, salt, cinnamon and nutmeg. Add this mixture to the oil mixture.
Stir well.
Add rest of ingredients and mix well.
Spoon batter into a well-greased 10-inch tube pan and bake at 325\u00b0 for 1 1/2 hours or until cake tests done.