Cottage Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1/3 c. tomato juice
1/2 tsp. salt and pepper
3/4 c. bread crumbs
1/4 c. finely chopped onions
1/2 c. tomato ketchup
1/8 tsp. red pepper
2 eggs, beaten
2 tsp. prepared mustard
1/4 c. ketchup
2 tsp. brown sugar
1/2 tsp. mustard
Preparation
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In large bowl combine ketchup, tomato juice, salt, black and red pepper, eggs, bread crumbs, onions and 2 teaspoons mustard. Mix well.
Add beef, then mix gently.
Line a 9 x 5-inch pan with foil.
Press in beef mixture.
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