Cream Cheese Dip - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 (8 oz.) can crushed pineapple, drained
1/4 c. onion, finely chopped
1/4 c. bell pepper, finely chopped
2 c. chopped pecans
1 tsp. seasoned salt

Preparation

Mix all ingredients together and shape into a ball.
Roll in chopped pecans to cover ball.
Great for parties!