Pumpkin Muffins - cooking recipe
Ingredients
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1 c. brown sugar
1/2 c. soft margarine
1 egg, beaten
1 c. pumpkin
1 3/4 c. plain flour
1 tsp. soda
1/4 tsp. salt
1/2 c. pecans
1/2 c. raisins
Preparation
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Cream sugar and margarine; add egg and pumpkin.
Blend well. Sift dry ingredients; add to batter, beating well.
Fold in pecans and raisins.
Bake for 20 minutes at 350\u00b0.
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