Pumpkin Muffins - cooking recipe

Ingredients
    1 c. brown sugar
    1/2 c. soft margarine
    1 egg, beaten
    1 c. pumpkin
    1 3/4 c. plain flour
    1 tsp. soda
    1/4 tsp. salt
    1/2 c. pecans
    1/2 c. raisins
Preparation
    Cream sugar and margarine; add egg and pumpkin.
    Blend well. Sift dry ingredients; add to batter, beating well.
    Fold in pecans and raisins.
    Bake for 20 minutes at 350\u00b0.

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