Black Magic Cake - cooking recipe
Ingredients
-
2 eggs
2 c. sugar
2 c. flour
2 tsp. baking powder
1 tsp. baking soda
dash of salt
3/4 c. cocoa
1 c. milk
1/2 c. oil
1 tsp. vanilla
1 c. coffee (instant or perked)
Preparation
-
Cream eggs and sugar.
Add all dry ingredients and stir.
Add liquids while stirring.
Batter will be runny.
Cooking time:
30 to 35 minutes.
Temperature:
350\u00b0.
Pan size:
9 x 13-inches.
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