7-Up Pound Cake - cooking recipe

Ingredients
    2 sticks margarine
    1/2 c. Crisco
    3 c. sugar
    5 eggs
    3 c. plain flour
    1 c. 7-Up
    1 tsp. lemon extract
    1 tsp. vanilla
Preparation
    Put all ingredients in mixer and beat at medium speed.
    Pour into greased and floured tube pan.
    Bake at 325\u00b0 for 1 hour.
    Let stand in pan 15 minutes.

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