7-Up Pound Cake - cooking recipe
Ingredients
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2 sticks margarine
1/2 c. Crisco
3 c. sugar
5 eggs
3 c. plain flour
1 c. 7-Up
1 tsp. lemon extract
1 tsp. vanilla
Preparation
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Put all ingredients in mixer and beat at medium speed.
Pour into greased and floured tube pan.
Bake at 325\u00b0 for 1 hour.
Let stand in pan 15 minutes.
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