Old-Fashioned Baked Ham - cooking recipe

Ingredients
    1 (8 oz.) can pineapple slices
    1/4 tsp. ground cloves
    1 canned ham (5 lb.)
    1/2 c. packed brown sugar
    1/4 tsp. dry mustard
    1 Tbsp. mustard
    maraschino cherries
Preparation
    Drain pineapple, reserving 2 tablespoons juice.
    Place ham in a baking pan on a rack.
    Bake at 350\u00b0 for 30 minutes.

Leave a comment