Toffee Squares - cooking recipe
Ingredients
-
1 c. melted butter
12 oz. semi-sweet chocolate chips
saltine crackers
1 c. brown sugar
Preparation
-
Line a cookie sheet with foil.
Butter foil generously. Lay saltine crackers over entire sheet with salted side up.
Mix butter and brown sugar in saucepan.
Bring to a boil for 1 minute.
Drizzle this mixture over crackers.
Bake for 8 minutes at 325\u00b0.
Remove from oven and sprinkle chocolate chips over the top of crackers.
Place in refrigerator to chill.
When chocolate is set, break apart in squares.
Leave a comment