Gretchen'S French Silk Pie - cooking recipe

Ingredients

1 c. butter
1 1/2 c. sugar
4 sq. unsweetened chocolate, melted
4 eggs
vanilla
1 baked pie shell
whipped topping

Preparation

Beat sugar and butter until fluffy.
Blend in melted chocolate and vanilla.
Add eggs, one at a time and beat for 5 minutes each. Pour into pie shell and chill until set.
Top with Cool Whip.